2 years ago
Types of Coffee Bean
Coffee is among the most popular beverages in the world. A cup of coffee can provide a refreshing energy boost in the morning or a delicious treat after dinner. You can find several kinds of coffee bean and if you’re a coffee lover, you’ll be interested to know more about them. Arabica Arabica coffee beans are used by almost sixty percent of coffee manufacturers in the world. This type is the most commonly found coffee bean in the world. It’s available as huge bushes and is prone to diseases and frost. As such, Arabica coffee beans are expensive. These beans are blended with other beans to achieve a stronger flavor. Robusta Also called Canephora, Robusta is used by more than forty percent of coffee manufacturers. Its taste is the reason why it’s favored by many brands. These beans are less prone to diseases and weather variations compared to other types. Robusta can be blended with other beans to get a stronger flavor. These beans are also available at a reasonable price. Kona Kona coffee beans are also quite expensive. In fact, it’s more expensive than Arabica and Robusta. Kona has a strong aroma, so it’s not easy to blend with other coffee beans. Kona coffee beans are typically grown in Hawaii’s surrounding areas. This type of coffee bean is actually not very popular due to its expensive price, but it’s still highly in demand in some countries. If you want to enjoy a delicious cup of coffee, go for roasted beans as they enhance the drink’s overall flavor. It’s important to make sure that the beans are roasted to ensure that its flavor is still present. Coffee beans roasted more than 2 days ago are not a good choice. Know how long the coffee bean has been roasted before you buy one. Aside from getting roasted beans, you also need to keep in mind that the roasting method can affect the drink’s flavor. Try to find out the difference in each method so that you can get the coffee bean that can give you the best taste. How to Store Coffee Beans Where should you keep your coffee beans? Follow these tips to extend the shelf life and preserve the quality and taste of your beans. Roasted coffee beans have a shelf life of 2 to 4 weeks if appropriately stored. The coffee can start losing flavor after 2 weeks, so it’s a good idea to purchase fresh coffee often. Storing unused coffee in the bag where it’s placed when you first bought it is the best way to keep it.
Bags for roasted coffee beans keep the beans fresh without negatively affecting the taste of coffee. Put the coffee bag in an airtight container. Make sure it’s kept away from moisture and light at room temperature. Coffee beans absorb odors and moisture and will lose flavor and aroma over time. However, it is possible to extend the life of unopened bags of coffee. Follow these tips and enjoy a fresh cup of coffee everytime you felt like drinking one.
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